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Looking for a Sydney Wine Bar? At Wine Bars Sydney, New South Wales, Australia, you get 10 of the best wine bars Sydney listings instantly. Our web site gets you connected with boutique or small bars as well as wine bars in Sydney CBD, Sydney City and Surry Hills. We also offers wine bar restaurant's and sydney cafe reviews It's that simple!

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  • Tastevin Bistro & Wine Bar Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Tastevin Bistro & Wine Bar

    Tastevin's host and owner, Alex Bourdon, opened the restaurant in 2008 with his Australian wife, Natasha. Born and raised in France, Alex has over 20 years of professional experience in Paris, London & Sydney, ranging from Head Chef to Sommelier, Alex brings an authentic expertise and passion for sharing fresh, delicious food and wine to Tastevin. Tastevin bistro and wine bar combines traditional French cuisine with a modern Australian twist, offering a relaxed dinning destination situated in the heart of Darlinghurst. Classic bistro dishes are prepared with the best regional and seasonal produce and matched with a comprehensive and affordable selection of fine French, Australian and New Zealand wines. Tastevin is perfect for all manner of occasions and an ideal venue to hold functions and special events, whether it is a corporate lunch or an intimate dinner party.

    Darlinghurst, New South Wales
  • Sum Bar Wine Bar & Tapas Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Sum Bar Wine Bar & Tapas

    Cosy and Intimate, SumBar is a local hole in the wall wine, tapas and café bar. Open from 6am Monday to Saturday and 7am Sunday. SumBar offers something for everyone with a cool alfresco daily café menu and 6 nights of Spanish and north African inspired tapas and a wine list from around the globe till late.

    Randwick, New South Wales
  • Verandah Restaurant & Wine Bar Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Verandah Restaurant & Wine Bar

    Verandah is a busy bar & restaurant in the heart of Sydney’s Central Business District, located near Martin Place. Verandah has several different offerings – the Main Bar & BBQ, Restaurant & Wine Bar and Front Bar & TAB. Verandah boasts an open-air terrace which stretches the length of the venue and overlooks the city. Verandah has become a favourite with CBD workers wanting a great atmosphere, great food and great value. Verandah has a range of function spaces available for corporate or personal events – small and large.

    Sydney, New South Wales
  • Foveaux Restaurant & Wine Bar Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Foveaux Restaurant & Wine Bar

    At Foveaux you will find an eclectic mix of flavours and textures in our progressive Modern European menu. We focus on the unconventional, the unusual, forgoing trends and fads we lead the pack with creations that push your culinary boundaries. There are artificial boundaries that constrict us and prevent us from discovering. Why is squid ink going with lamb and tofu? What is Tommy Roughie? At Foveaux we want to guide through a dining experience that you will never forget.

    Surry Hills, New South Wales
  • Firefly Wine Bar Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Firefly Wine Bar

    Firefly Walsh Bay is Sydney's original water front small bar specialising in share plates and interesting wine.

    Walsh Bay, New South Wales
  • Sepia Wine bars - Sydney's Best Wine Bars, Sydney New South Wales, Australia
    Sepia

    Sepia Restaurant opened in May 2009 and is located at the prestigious Darling Park precinct at 201 Sussex Street, Sydney. Sepia is the creative collaboration between two of Sydney's highly regarded food identities - the renowned seafood wholesaler George Costi of De Costi Seafoods and award winning Sydney Chef Martin Benn. The contemporary menu at Sepia is unique utilising the best of seasonal produce and drawing inspiration from Japan. We offer a la carte and degustation menus Tuesday to Thursday dinner and Friday lunch. On Friday evenings, Saturday lunch and Saturday evenings we offer a completely different degustation menu that evolves each week. Sydney Morning Herald restaurant critic Terry Durack describes the cuisine as: "smoky, sweet, crunchy, creamy, soft, gentle, toasty, scented, clear, brothy, earthy, floral. The focus is on texture and contrast even more than taste - there's always a crunch, always a cream. It's like the love-child of Tetsuya Wakuda and Rene Redzepi of Noma; a Nordic kaiseki. Sepia's extensive wine list compiled by award winning Sommelier Rodney Setter offers more than twenty four wines by the glass and an eclectic selection of wines from around the globe.

    Sydney, New South Wales

Sydney Wine Bar of the month

Gazebo Wine Bar Manly
2 Elizabeth Bay Road, Elizabeth Bay, New South Wales, Australia

Gazebo Wine Garden, Elizabeth Bay, Sydney. Often described as a piece of Paris that has been dropped into Sydney, it’s an enchanted oasis in the midst of madness.

The food is cheeky, the people are playful and the wine list is legendary. This very busy al fresco neighbourhood wine bar is Australia’s most awarded, winning countless titles and wine list competitions. The original, and still the best.